Waffles - cooking recipe

Ingredients
    1 1/2 c. flour
    3 tsp. baking powder
    2 tsp. sugar
    1/2 tsp. salt
    1 c. milk
    2 eggs, beaten
    3 Tbsp. melted butter or salad oil
Preparation
    Sift the first 4 ingredients together into a bowl.
    Mix all wet ingredients in a separate bowl.
    Add to flour mixture. Beat until well blended.
    Adjust milk to reach consistency of heavy cream.
    Pour into a preheated waffle iron until steaming stops.

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