Pineapple Pie - cooking recipe

Ingredients
    1 c. sugar
    4 Tbsp. flour
    2 eggs, well beaten
    1/2 c. butter, melted (1 stick)
    1 small can crushed pineapple
    1/2 c. chopped nuts
    1 unbaked pie shell
Preparation
    Combine all ingredients for filling and mix well.
    Put in unbaked pie shell and bake at 350\u00b0 until firm.

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