Pineapple Pie - cooking recipe
Ingredients
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1 c. sugar
4 Tbsp. flour
2 eggs, well beaten
1/2 c. butter, melted (1 stick)
1 small can crushed pineapple
1/2 c. chopped nuts
1 unbaked pie shell
Preparation
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Combine all ingredients for filling and mix well.
Put in unbaked pie shell and bake at 350\u00b0 until firm.
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