Vegetable Pizza - cooking recipe

Ingredients
    1/4 c. butter
    1/4 c. boiling water
    2 Tbsp. sugar
    1 Tbsp. yeast
    1 egg, beaten
    1/2 c. flour
    1 tsp. salt
Preparation
    Stir butter and sugar into boiling water until dissolved. Cool to lukewarm.
    Soak yeast in 1/4 c. lukewarm water.
    Add yeast and egg to butter mixture.
    Stir in flour and salt.
    Cool, rise, and put on well greased sheet cake pan and press evenly. Bake at 325\u00b0 for 15 to 20 minutes.

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