Chocolate Layer Bars - cooking recipe

Ingredients

1/2 c. butter or margarine
1 c. water
2 c. flour
1 tsp. baking soda
2 c. sugar
1/2 c. vegetable oil
3 Tbsp. baking cocoa
2 eggs
1 tsp. vanilla

Preparation

In bowl, cream butter and sugar.
Add eggs, water, oil and vanilla; beat well.
Combine flour, cocoa and baking soda; add to creamed mix and mix well.
Pour into greased 15 x 10 x 1-inch baking pan.
Bake at 350\u00b0 for 20 to 25 minutes.
Cool.