Chicken Marengo - cooking recipe

Ingredients

1 (10 3/4 oz.) can Campbell's tomato soup
1 (10 3/4 oz.) can Campbell's golden mushroom soup
3 lb. chicken parts
3 Tbsp. shortening
1 lb. small, whole, white onions

Preparation

In a large skillet, brown chicken in shortening.
Pour off fat.
Stir in remaining ingredients.
Cover and cook over low heat for 45 minutes or until tender.