Party Dip - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
2 to 3 pkg. dried beef
1 small jar sweet gherkins
garlic powder to taste
mayo or Miracle Whip
2 to 3 bunches green onions

Preparation

Beat cream cheese until creamy consistency.
Chop beef finely and add to cheese.
Chop gherkins finely and add to mixture.
Chop green onions and add.
Blend in mayo to form dip consistency.
Add garlic powder to taste.
Refrigerate at least 1 hour before serving.
Great with Ritz and chicken and biscuit crackers.