Sugar Cookies - cooking recipe

Ingredients

3/4 c. oleo
3/4 c. sugar
2 large eggs
2 3/4 c. flour
2 tsp. baking powder
1 tsp. vanilla

Preparation

Cream together oleo and sugar.
Beat in eggs and vanilla.
Add flour, one cup at a time.
Mix well after each addition.
Dough will be very stiff.
May blend by hand.
Do not chill!
Make 2 balls and roll 1/8-inch thick.
Cook on top rack of oven at 400\u00b0 for 6 to 7 minutes.
Remove from pan immediately after taking from oven.
Makes about 30 cookies.