Fruit Cheese Ball - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 (3 3/4 oz.) pkg. vanilla instant pudding mix
1 (16 oz.) can fruit cocktail, well drained
crushed pecans
cinnamon graham crackers

Preparation

Cream the dry pudding and cream cheese together, then add fruit cocktail.
Beat with mixer so that fruit will be chopped up into small pieces.
Shape into ball.
Cover with crushed pecans. Serve on cinnamon graham crackers.