Pizza Mac - cooking recipe

Ingredients

1 (7 oz.) pkg. elbow macaroni
1/2 c. milk
1 egg, beaten
2 c. spaghetti sauce
1 (3 oz.) pkg. pepperoni
1/2 to 1 lb. hamburger, browned and drained
1 chopped onion
1 chopped green pepper
1 c. sliced mushrooms (optional)
2 c. (8 oz.) shredded Mozzarella cheese

Preparation

Cook macaroni as directed on package.
Drain.
Combine milk and egg.
Add to macaroni.
Mix and pour into a greased 13 x 9 x 2-inch pan.
Cover with spaghetti sauce.
Top with hamburger, pepperoni, onion, mushrooms, green pepper and cheese. Bake at 350\u00b0 for 30 minutes.
Let stand 5 minutes before serving.
Cut into squares to serve.
Very good one meal dish!!