Spaetzle - cooking recipe

Ingredients

2 c. flour
1 tsp. salt
1 tsp. ground nutmeg
dash of white pepper
4 eggs
1/2 c. milk
4 qt. chicken broth or water
4 Tbsp. butter or margarine
grated Parmesan cheese (optional)

Preparation

In a bowl, combine flour, salt, nutmeg and pepper.
Add eggs and milk; stir to mix well (batter will be thick).