Broccoli Casserole - cooking recipe
Ingredients
-
2 (10 oz.) pkg. broccoli
3 eggs, beaten
1 c. mayonnaise
1 can undiluted mushroom soup
2 Tbsp. onion, grated
1 c. cheese, grated
Ritz cracker crumbs
Preparation
-
Cook
broccoli\tfor
5\tminutes;
drain.
Combine eggs, mayonnaise,
mushroom
soup and grated onion; mix well.
Place in a greased casserole; sprinkle with cracker crumbs.\tBake at 300\u00b0 for 30 to 45 minutes.
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