Chocolate Chip Cream Bars - cooking recipe

Ingredients
    2 rolls refrigerated chocolate chip cookies
    2 (8 oz.) pkg. cream cheese, softened
    2 eggs
    1 c. sugar
    1 tsp. vanilla
Preparation
    Slice one roll of cookies; spread evenly in 9 x 13-inch pan. Beat together cream cheese, eggs, sugar and vanilla.
    Spread over cookies.
    Cut second roll of cookies and spread evenly over top. Bake at 350\u00b0 for 35 to 40 minutes.

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