Pat'S Punch - cooking recipe

Ingredients
    3 cartons frozen strawberries
    1 can (large) Minute Maid orange juice with extra pulp
    1 can (large) crushed pineapple
    1 or 2 bottles dry ginger ale
Preparation
    Place strawberries and orange juice into blender and blend until mushy.
    Pour into punch bowl and add crushed pineapple (syrup also).
    Add Canada Dry ginger ale.

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