Pat'S Punch - cooking recipe
Ingredients
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3 cartons frozen strawberries
1 can (large) Minute Maid orange juice with extra pulp
1 can (large) crushed pineapple
1 or 2 bottles dry ginger ale
Preparation
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Place strawberries and orange juice into blender and blend until mushy.
Pour into punch bowl and add crushed pineapple (syrup also).
Add Canada Dry ginger ale.
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