Chicken Fried Rice - cooking recipe

Ingredients
    2 well beaten eggs
    2 Tbsp. butter
    1 c. uncooked long grain rice
    3 Tbsp. cooking oil
    10 1/2 oz. condensed chicken broth
    1 1/4 c. water
    1 c. diced cooked chicken
    3 Tbsp. soy sauce
    1/2 c. sliced mushrooms
    2 Tbsp. thinly sliced green onions
Preparation
    In skillet over medium heat, cook eggs in butter without stirring until set. Remove from skillet; cut into strips. Keep warm.

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