Gooey Snickers Brownies - cooking recipe

Ingredients

1 German chocolate cake mix
3/4 c. butter or margarine, melted
1/2 c. evaporated milk
4 Snickers candy bars, sliced in 1/8-inch slices

Preparation

Preheat oven to 350\u00b0. In large bowl, combine cake mix, butter and evaporated milk. Beat on low speed until well blended (1 to 2 minutes). Spread half of batter into bottom of greased 9 x 13-inch baking pan. Bake for 10 minutes. Remove from oven and place candy bar slices evenly over surface. Drop remaining half of batter by spoonful over candy bars as evenly as possible. Place back in oven and bake for 20 minutes (brownies will jiggle slightly on top when you remove them). Let cool; cut into bars.