Frozen Dessert - cooking recipe

Ingredients

1/2 c. milk
1/2 lb. marshmallows
1/2 pt. whipping cream (whipped)
crushed vanilla wafers

Preparation

In double boiler, melt marshmallows in milk, cook, add whipped cream.
Cover bottom of 8 x 10-inch dish with cookie crumbs. Layer marshmallow mix and crumbs ending with crumbs.
Freeze.