Shipwreck - cooking recipe

Ingredients

1 lb. hamburger
1 tsp. salt
1 onion, cut fine
1 c. celery
1 c. kidney beans
4 medium potatoes, cut like French fries

Preparation

Cook together hamburger and salt.
Add onion and celery and cook.
Wash off kidney bean juice and add.
Butter pan. Alternate hamburger mixture with potatoes.
Pour 1 can tomato soup on top.
Dot with butter.
Bake 1 1/2 hours at 350\u00b0.