Meat Loaf - cooking recipe
Ingredients
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1 lb. ground beef
1 beaten egg
1 c. corn flakes
1 c. tomato juice
1 medium onion, chopped
2 slices bacon
1/2 lb. ground pork
1 c. bread crumbs, softened in 1 c. milk
seasoning to taste
Preparation
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Mix the ingredients.
Form into a loaf.
Place in pan and top with bacon slices. Pour extra cup of tomato juice over top.
Bake at 350\u00b0 for 1 to 1 1/2 hours.
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