Meat Loaf - cooking recipe

Ingredients
    1 lb. ground beef
    1 beaten egg
    1 c. corn flakes
    1 c. tomato juice
    1 medium onion, chopped
    2 slices bacon
    1/2 lb. ground pork
    1 c. bread crumbs, softened in 1 c. milk
    seasoning to taste
Preparation
    Mix the ingredients.
    Form into a loaf.
    Place in pan and top with bacon slices. Pour extra cup of tomato juice over top.
    Bake at 350\u00b0 for 1 to 1 1/2 hours.

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