Crab Dip - cooking recipe

Ingredients

1/2 c. cracked crab
8 oz. cream cheese, softened
1/2 tsp. onion juice
1/4 c. slivered almonds
2 Tbsp. milk

Preparation

Mix softened cream cheese, crab, onion juice, almonds and milk.
Pour into a casserole dish.
Heat at 300\u00b0 for 1/2 hour.