Pineapple Pie - cooking recipe
Ingredients
-
1 can crushed pineapple with juice
2 pkg. instant vanilla or pistachio pudding with pineapple
16 oz. sour cream
graham cracker crust
Cool Whip
nuts
Preparation
-
Mix pudding with pineapple.
Add sour cream; mix well.
Pour into crust.
Add Cool Whip to top and chill.
Sprinkle crushed nuts on top.
Leave a comment