Hummingbird Cake - cooking recipe

Ingredients
    3 c. flour
    2 c. sugar
    1 tsp. salt
    1 tsp. cinnamon
    1 tsp. soda
    1 1/2 c. vegetable oil (Wesson oil)
    3 eggs
    1 tsp. vanilla
    1 Tbsp. butter flavoring
    1 (8 1/4 oz.) can pineapple
    1 c. chopped nuts
    2 medium chopped bananas
Preparation
    By hand, mix flour, sugar, salt and cinnamon.
    Add Wesson oil, eggs, flavorings and pineapple.
    Add nuts and chopped bananas last.
    Bake in greased and floured tube pan at 350\u00b0 until done, about 1 hour and 20 minutes.

Leave a comment