Chili Con Carne - cooking recipe
Ingredients
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2 to 4 Tbsp. cooking oil
1 lb.ground turkey
2 to 3 sliced onions
3 to 4 green peppers, sliced
2 (8 oz.) can tomato sauce
1 (1 lb.) can red kidney beans
1 Tbsp. chili powder
1 tsp. salt
Preparation
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In hot oil, brown turkey.
Add onions, peppers, tomato sauce, kidney beans, chili powder and salt.
Bring to a boil.
Reduce heat.
Cook slowly over a low heat for one hour.
Serve with hot Italian bread.
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