Spaghetti And Meat Sauce - cooking recipe

Ingredients
    3 onions, minced
    3 cloves garlic, minced
    1/4 c. butter or olive oil
    2 lb. ground beef or turkey
    2 (6 oz.) cans tomato paste
    3 c. tomato juice
    2 tsp. salt
    1/2 tsp. pepper
    1 Tbsp. allspice
    1 lb. sliced mushrooms
    1 lb. fine spaghetti, cooked and drained (keep separate from sauce)
Preparation
    Brown onions and garlic in butter.
    Add meat and brown.
    Add remaining ingredients and bring to boil.
    Cover and simmer 2 hours.
    Serve over spaghetti.

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