Spaghetti And Meat Sauce - cooking recipe
Ingredients
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3 onions, minced
3 cloves garlic, minced
1/4 c. butter or olive oil
2 lb. ground beef or turkey
2 (6 oz.) cans tomato paste
3 c. tomato juice
2 tsp. salt
1/2 tsp. pepper
1 Tbsp. allspice
1 lb. sliced mushrooms
1 lb. fine spaghetti, cooked and drained (keep separate from sauce)
Preparation
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Brown onions and garlic in butter.
Add meat and brown.
Add remaining ingredients and bring to boil.
Cover and simmer 2 hours.
Serve over spaghetti.
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