Pear Cake - cooking recipe

Ingredients

3 c. fresh pears
2 c. sugar
1 c. oil
3 c. flour
1 tsp. cloves
2 tsp. soda
1 tsp. cinnamon
1 tsp. nutmeg
1/2 tsp. salt
2 eggs, beaten
1 c. chopped nuts

Preparation

Mix together and let stand for 3 hours the pears, sugar and oil.
Sift together flour, clove, soda, cinnamon, nutmeg and salt. Add eggs to pear mixture.
Then add the nuts.
Cook in tube pan for one hour at 350\u00b0.