Dishpan Cookies - cooking recipe

Ingredients

2 c. brown sugar
2 c. white sugar
2 tsp. vanilla
2 c. cooking oil
4 eggs
4 c. flour
2 tsp. soda
1 tsp. salt
1 1/2 c. quick oats
4 c. cornflakes

Preparation

Cream together first 5 ingredients.
Add flour, soda and salt into first mixture.
Fold in quick oats and then cornflakes.
Drop on cookie sheet and bake at 350\u00b0 for 7 to 8 minutes or until light brown.
Makes a dishpan full.