Chocolate Pound Cake - cooking recipe

Ingredients

3 c. sugar
2 sticks melted butter
3/4 c. Crisco
5 eggs
3 c. plain flour
1/2 tsp. baking powder
1/2 tsp. salt
8 Tbsp. cocoa
1 c. milk
1 1/2 tsp. vanilla

Preparation

Mix sugar, butter and Crisco in a large mixing bowl.
Add eggs in one at a time.
Sift together flour, baking powder, salt and cocoa.
Add to batter.
Mix in milk and vanilla.
Mix well.
Place in greased and floured tube pan.
Bake at 350\u00b0 for one hour.