Gelatin Salad - cooking recipe

Ingredients

1 pkg. unflavored gelatin
1/4 c. cold water
2/3 c. pineapple juice
1/2 c. sugar
2 c. whipped topping
1 c. grated American cheese
1 c. crushed pineapple, well drained

Preparation

Dissolve gelatin in cold water in small dish.
Bring to boil pineapple juice and sugar, then add to gelatin and mix well.
Set mixture in refrigerator to settle and cool but do not allow mixture to harden.