Orange Punch - cooking recipe

Ingredients

1 (6 oz.) pkg. orange Jell-O
1 1/2 c. sugar
2 qt. boiling water
2 qt. orange juice
2 qt. pineapple juice
1/4 c. plus 2 Tbsp. lemon juice

Preparation

Dissolve Jell-O and sugar in boiling water; cool.
Stir in remaining ingredients and serve chilled over ice.