Chicken Livers In Mushrooms - cooking recipe

Ingredients

1 lb. fresh livers
1/2 stick oleo
1 c. fresh mushrooms
Kitchen Bouquet and pepper

Preparation

Clean livers in cool water and drain well. Saute in butter until tender and half done (10 or 15 minutes).
Add clean, washed mushrooms and cook until done (5 or 10 minutes). Add black pepper and a dash of Bouquet.
Makes a great gravy.
Serve over rice.