Buttermilk Cake - cooking recipe

Ingredients

2 1/4 c. cake flour
1 tsp. baking powder
1/2 tsp. soda
1 tsp. salt
1 1/2 c. sugar
1/2 c. butter
1 c. buttermilk or sour milk
1 Tbsp. vanilla
1/3 to 1/2 c. beaten eggs (2 medium)

Preparation

Sift flour, baking powder, soda and salt.
Cream sugar, butter, buttermilk and vanilla, then add dry ingredients.
Mix together, then fold eggs in.
Mix.
Pour in 2 layer pan.
Bake at 350\u00b0 for 30 minutes.