Lasagne - cooking recipe

Ingredients

1 (30 oz.) jar Ragu (any style)
1 box lasagne noodles
1 large carton cottage cheese
2 eggs
6 oz. each: Monterey Jack and Mozzarella cheese, shredded and mixed together

Preparation

Mix eggs with cottage cheese.
Put small amount of sauce into bottom of 9 x 13-inch pan (greased).
Do not cook noodles.
Place layer of noodles.
Top with cottage cheese mixture, then top with cheese.
Repeat until all the ingredients are used, topping off with cheese.
Bake at 350\u00b0 for 1 hour, covered, then bake, uncovered, for 15 minutes.
Take out of oven; let set for 5 minutes.
Enjoy!