Cold Banana Pudding - cooking recipe

Ingredients

2 small pkg. instant vanilla pudding
3 c. milk
1 (8 oz.) carton sour cream
1 carton Cool Whip
vanilla wafers
bananas

Preparation

Mix pudding and milk until thick.
Add sour cream; mix until smooth.
Line bottom and sides of dish with vanilla wafers.
Add a layer of bananas, then a layer of pudding.
Repeat.
Top with Cool Whip.
Crumble a few vanilla wafers on Cool Whip.
Refrigerate. Serve cold.