Pink Delight - cooking recipe
Ingredients
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1 large can crushed pineapple
1 large pkg. strawberry jello
1 small carton cottage cheese
1 small carton sour cream
1 large container Cool Whip
1/2 c. chopped pecans
1/2 c. coconut
Preparation
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Place pineapple in a large saucepan.
Add jello and heat until jello dissolves.
Remove from heat.
Cool slightly.
Add remaining ingredients and blend thoroughly.
Pour into mold or bowl.
Chill.
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