Fruit Cobbler - cooking recipe

Ingredients

1/2 stick butter
1 c. flour
1 c. sugar
1 Tbsp. baking powder
1/2 c. milk
2 c. fruit
1 c. or less sugar

Preparation

Melt butter in baking dish. Mix flour, sugar and baking powder. Add milk and mix well. Spoon batter over butter. Heat fruit with sugar and pour over dough. Bake at 350\u00b0 for 30 minutes.