Good Cake - cooking recipe

Ingredients

2 c. sugar
2 c. plain flour
2 eggs
3/4 c. melted butter
1 tsp. vanilla
1 c. pecan nuts, chopped
pinch of salt
1 (15 oz.) can undrained crushed pineapple

Preparation

Mix sugar and butter in large bowl; add eggs, one at a time. Add vanilla and salt.
Add flour, alternating with pineapple.
Add pecans and mix well.
Pour into a 9 x 13-inch greased pan.
Bake in a 350\u00b0 oven for 45 minutes or until done.