Peanut Butter Krispies(Serves 20) - cooking recipe

Ingredients

1 (12 oz.) pkg. butterscotch chips
1 c. peanut butter
6 c. Rice Krispies

Preparation

Melt together butterscotch chips and peanut butter.
Remove from heat.
Add mixture to a large bowl containing Rice Krispies. Mix thoroughly.
Add to a 9 x 13-inch baking dish or larger. Refrigerate, then cut into squares.