Green Bean Casserole - cooking recipe

Ingredients

2 cans green beans
1 can cream of mushroom soup
1/2 c. milk
salt and pepper to taste
Durkee French fried onion rings

Preparation

Drain green beans. Place green beans in casserole dish. Salt and pepper to your taste. Add cream of mushroom soup and milk. Stir well. Top with onion rings. Bake at
350\u00b0 for 30 minutes.