Green Tomato Mincemeat - cooking recipe
Ingredients
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4 lb. green tomatoes, chopped and drained
4 lb. apples, cored and chopped
4 lb. sugar
1 lb. raisins, coarsely chopped
1/2 lb. citron, chopped
1/2 lb. beef suet (fat), ground (may substitute 1/4 to 1/2 c. corn oil)
1 Tbsp. ground cinnamon
1 tsp. ground cloves
1/2 tsp. nutmeg
1 Tbsp. salt
dash of brandy or rum (optional)
Preparation
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Mix all ingredients.
Simmer 2 hours.
Age at least one month in refrigerator or cool dark place.
Will keep several months.
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