Mexican Chicken - cooking recipe

Ingredients

4 oz. rice, uncooked (not Minute rice)
2 c. water
2 pkg. taco seasoning mix
1 medium onion, chopped
4 boneless chicken breasts

Preparation

In 2-quart casserole sprayed with Pam, place rice on bottom. Mix 1 package taco seasoning mix and water.
Pour over rice.
Layer onions, then chicken.
Sprinkle second package of taco mix on top. Microwave on High for 35 minutes in covered dish.