Chocolate Chip Cookies - cooking recipe

Ingredients

2 1/4 c. enriched white flour
1 tsp. baking soda
1/2 tsp. salt
1 c. butter or margarine, softened
3/4 c. brown sugar, firmly packed
3/4 c. white sugar
1 tsp. vanilla extract
2 eggs
2 c. semi-sweet chocolate morsels
1 c. chopped nuts

Preparation

In small bowl, combine flour and baking soda. Set aside.
In a large bowl, cream the butter, sugars and vanilla extract.
Beat in eggs. Gradually add flour mixture and mix well.
Stir in morsels and nuts. Drop by rounded teaspoonfuls onto ungreased cookie sheets. Bake at 375\u00b0 for 8 to 10 minutes.
Makes about 60 cookies.