Coconut Pie - cooking recipe

Ingredients

4 eggs
2 c. milk
3/4 c. sugar
1 1/2 tsp. vanilla
1/4 c. margarine
1/2 c. Bisquick
1 c. coconut

Preparation

Blend in mixer on low for 3 minutes.
Pour into greased 10-inch pie plate.
Let set for 5 minutes.
Sprinkle 1 cup of coconut on top.
Bake at 350\u00b0 for 40 minutes.