Double Lemon Supreme Cake - cooking recipe
Ingredients
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1 pkg. lemon cake mix
3 eggs
1 1/3 c. water
1/3 c. oil
1/2 c. Crisco shortening
1 lb. powdered sugar
1 (6 oz.) can Minute Maid lemonade
Preparation
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Mix eggs, oil, water and cake mix together.
Mix until smooth. Bake in a greased cake pan at 350\u00b0 for 30 to 35 minutes or until golden brown.
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