Double Lemon Supreme Cake - cooking recipe

Ingredients
    1 pkg. lemon cake mix
    3 eggs
    1 1/3 c. water
    1/3 c. oil
    1/2 c. Crisco shortening
    1 lb. powdered sugar
    1 (6 oz.) can Minute Maid lemonade
Preparation
    Mix eggs, oil, water and cake mix together.
    Mix until smooth. Bake in a greased cake pan at 350\u00b0 for 30 to 35 minutes or until golden brown.

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