Brandy Slush - cooking recipe

Ingredients

7 c. water
2 c. sugar
2 c. water
4 tea bags (any flavor)
1 (12 oz.) frozen orange juice
1 (12 oz.) frozen lemonade
1 to 2 c. brandy

Preparation

Mix all ingredients in large container.
Freeze, stirring occasionally.
Fill glass 2/3 full with slush, remainder with 7-Up.
Garnish with fruit on a toothpick and serve with a straw.