Texas Hash - cooking recipe
Ingredients
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1 lb. ground beef
1 c. chopped bell pepper
1 c. chopped onions
salt and pepper
1 1/2 Tbsp. chili powder
1/2 c. Minute rice
1 qt. canned tomatoes
Preparation
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Brown ground beef.
Drain fat and add onions, pepper, chili powder and rice.
Cook until onions change color.
Pour into 4-quart casserole dish and pour tomatoes over mixture.
Bake at 350\u00b0 for 30 minutes.
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