Stromboli - cooking recipe

Ingredients

1 loaf frozen bread dough
2 tsp. Worcestershire sauce
2 tsp. mustard
chipped ham
Mozzarella cheese
pepperoni
oregano
garlic salt
melted butter

Preparation

Take bread dough and let rise.
Roll out to about 8 x 10-inch. Mix Worcestershire sauce and mustard; then brush on dough.
Put chipped ham, Mozzarella cheese and pepperoni.
Sprinkle with oregano and garlic salt.
Fold over and seal with water.
Place seam side down on greased cookie sheet.
Brush top with melted butter.
Put slits on top (don't go all the way through). Sprinkle with garlic and oregano.
Bake at 400\u00b0 for 5 minutes. Turn oven to 350\u00b0 and finish baking for 20 minutes or until brown.