Wil'S Crab Cakes - cooking recipe

Ingredients

1 lb. crabmeat
1 c. Italian bread crumbs
1 egg
1/4 c. low-fat mayonnaise
1 tsp. Worcestershire sauce
1 tsp. dry mustard
1/2 tsp. salt
1/4 tsp. pepper
oil (for frying)

Preparation

Mix together all ingredients (except crab).
Add crab. (If too dry, add more mayonnaise.)
Fry about 5 minutes on each side (medium temperature).