Chili - cooking recipe

Ingredients

1 lb. ground meat
salt
pepper
2 to 3 cans Ranch Style beans
1 to 2 cans diced tomatoes
2 cans tomato paste
2 c. water
1 pkg. chili mix seasoning
1 box Club crackers
cooked rice

Preparation

Brown ground meat. Drain. Season with salt and pepper. Add beans, tomatoes, paste, water and seasoning. When serving, pour over cooked rice and garnish with crackers.