Peanut Butter Fingers - cooking recipe

Ingredients

1/2 c. sugar
1/2 c. brown sugar
1/2 c. butter or margarine, softened
1/3 c. creamy peanut butter
1 egg
1 tsp. vanilla
1 c. flour
1 c. quick rolled oats

Preparation

Mix the first 4 ingredients until creamy.
Beat in egg and vanilla.
Add flour and oats.
Blend with mixer until coarse crumbs.
Press into greased 13 x 9-inch pan.
Bake at 350\u00b0 for 20 to 25 minutes.
Sprinkle with chocolate chips.
Let stand 5 minutes.
Spread melted chips.