Breakfast Pizza - cooking recipe

Ingredients

1 lb. pork sausage, ground and crumbled
1 can crescent dinner rolls
1 c. cheese, grated
salt and pepper to taste
4 to 5 eggs
1/2 c. milk

Preparation

Press out rolls in a pizza pan (or big, round pan).
Sprinkle sausage on top of rolls.
Combine remaining ingredients together; pour on top of sausage.
Bake at 375\u00b0 for 15 minutes.
Serves 6.