Osgood Pie - cooking recipe

Ingredients

2 c. sugar
1/2 tsp. cloves
1/2 tsp. cinnamon
1 stick margarine, softened
4 eggs, beaten
1 c. raisins
1 Tbsp. vinegar (colored)
1 c. chopped pecans
1 uncooked pie shell

Preparation

Mix first 3 ingredients.
Cream margarine with first mixture. Add eggs.
Add last 3 ingredients.
Pour into uncooked pie shell. Bake at 400\u00b0 for 10 to 15 minutes, then reduce heat to 325\u00b0 and bake for 45 minutes.